Archive for January, 2008

Rookie alco-pops for beginning drinkers!

Rookie alco-pops for beginning drinkers

Don’t feel confident enough to be calling yourself a pro in alcohol drinking? No problem, the Plus-supermarket in Germany has a solution! Rookie Alco-pops in three different rookie preferred flavours are available for all you beginners to start drinking now! The flavours are: Iced Orange Energy, Caribie, or Ice.

Could this be the first true “gateway alcohol”?

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Larva chocolate has legs made out of dried squid

Larva chocolate has legs made out of real squid

This Japanese treat called Larva Chocolate will surely awake the interest of all the ugly food chocolate lovers! These handmade chocolate bon-bons, which depict a beetle larva are made by a japanese confectionery called Komatsuya. The larva itself is made of white chocolate, milk chocolate and cornflakes. The most interesting part of the candy is definitely its legs, which are made of dried squid.

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Meathouse – a puppet house made of meat

meat house

Do you feel that baking ginger bread houses is just not masculine enough for a grown man, but still you would like to be able to cook yourself an edible puppet house? No worries, A blogger named Joel Richards has invented the meat house – a puppet house that is entirely made out of meat.

Meathouse - a puppet house made of meat

More pictures and full cooking instructions can be found from the inventors blog at www.easyjo.com

Just can not figure out, if this should be categorized as playing with your food, or simply as a recipe among others?

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How to skin a snake for cooking?

How to skin a snake for cooking?

Snake meat should taste great, when prepared accordingly. But how many of us know already how to skin a snake for cooking? No worries, as for so many other things, the tutorial for snake skinning can be found from the Internet. Just follow this link!

(dont forget to keep the skin as well! Nothing much cooler that boots made from self skinned snake skin!)

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